I like eating goat.
I’ve never had goat. Would you say it’s most similar in texture and taste to poultry, beef, lamb or venison?
honestly more like ibex than anything else
I’d say it’s like very tough pork in texture. It’s not bad but not something I would go out of my way to seek out.
honestly more like ibex than anything else
But does it go well with potatoes?
DrChesspain: NotBruceZ:I like eating goat.
I’ve never had goat. Would you say it’s most similar in texture and taste to poultry, beef, lamb or venison?
I’d say it’s like very tough pork in texture. It’s not bad but not something I would go out of my way to seek out.
Good to know. Sounds like it would taste best in a slow cooked stew.
And I can’t believe I forgot to include pork among the meats.
It’s more like venison in having a gamey taste. The texture…what kind of a textural difference do you perceive between duck and chicken? That’s probably similar to difference between goat and pork/beef. It’s more like duck in terms of the meat-to-bone ratio.
A reasonable place to sample goat is a good Indian buffet that has it (if you like Indian food).
Goat is delicious, but quite bony. Goat curry is a Caribbean staple and worth looking out for.
Would you good people be interested in a meme from 2+2 politics from time to time? Or does this bring back unpleasant memories?
And excuse my language; I just wanted to make a clever screen name and now I can’t snap out of it.
Please keep bringing us these. I don’t want to go back, but I do want to laugh.
Is that you morph?
…it might be.
Strong language usage btw with the gimmick
I just wanted to make a clever screen name and now I can’t snap out of it.
avatars and IDs can influence one’s posting. it is known. roll with it
Alex Morgan will be sidelined from soccer until at least late Spring, as she announced that she’s pregnant with her first child
Trolly: DrChesspain: NotBruceZ:I like eating goat.
I’ve never had goat. Would you say it’s most similar in texture and taste to poultry, beef, lamb or venison?
I’d say it’s like very tough pork in texture. It’s not bad but not something I would go out of my way to seek out.
Good to know. Sounds like it would taste best in a slow cooked stew.
And I can’t believe I forgot to include pork among the meats.
Yes. Only way I’ve had it is slow-cooked Indian curry. I can’t tell you what the taste was really like. It tastes like curry afaict.
I have made similar experiences with the Indian kitchen; only it was simply so hot that I, too, can’t tell you its taste. Apart from the texture maybe which reminded me of freshly hunted rabbit.
It sounds like these are allegations her husband is bringing up during a divorce. I would not give them much credence. Not that it COULDN’T be true, but people say all kinds of shit in divorces.
My ex wife stood up in court and literally told the judge I was a murderer. So that should tell you my stance on the whole cluster fuck