that looks fantastic… is there a rub on there?
I do mostly salt and pepper and a varying amount of brown sugar and cumin.
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great day indeed
the weather is absolute perfect here too in KC
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KC is one of my favorite American cities. Give me some KC dive bars after a bougie trip to Green Lady for some jazz. Fuck ya.
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So this might not make sense, but the way the page loaded on my mobile opened with the bottom half of one of those briskets and I thought it was a piece of wood, thought I was in the home improvement thread, decided to scroll up anyway, saw they were meat and understood why they looked like that, and then realized I wanted more sun chips
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Just to let you guys know I am so fucking pissed at everything. 2016 Clinton shitting the bed, somehow Trump gaining Senate seats which is apparently all that matters in 2018 and now this. Holy Fuck I am on an epic bender and give no fucks about anything.
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I should overnight some brisket. It was an 8lb brisket flat and me and 2 other people ate more than half. The pics are basicslly the leftovers.
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Now you’re speaking my language
should i:
- Go to bed
- Go outside and smoke a joint and listen to noel gallagher bc i hate myself.
0 voters
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As an apprentice, I worked on the restoration/ renovation of the 18th and Vine district. Specifically, The Gem Theater and the Negro Leagues Baseball Museum across the street.
Great BBQ in KC obvs. Had some nice burnt ends earlier.
go listen to your new stuff from the weed thread
What are the kc hidden treasures for bbq? Obv i have been to gates and arthur bryants. Char bar is super bougie but the holy trinity there is insane good.
What should i start with i will live blog it here.
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Burnt ends are the greatest thing ever created
other than our Lord and savior Donald J Trump, of course
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Too cool for camp?
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Jack Stack… the original location in Martin City (like 2 miles south of KC) was Zagat’s #1 rated joint in the country at one point iirc. for whatever that ranking is worth. Their bbq chicken is unreal… the skin becomes caramelized and is heaven with the sauce and the smoke
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Pre game snack. The brisket ambergris left on the cutting board after the good shit went in the fridge.
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everything is completely fucked and there is ~no hope and it feels like everyone irl is in complete denial
or
I’m overreacting hugely, i guess? But good to see others in a similar state
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Sup guys. Can’t get enough coffee these days. Having a cup now. Instant, lol.
Not really a wine drinker but I see two bottles that have been sitting on the shelf for like 6 months waiting for someone to share them with but that person’s not coming.
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