And gin is the foulest tasting spirit ever created. Gin is served on tap in hell and only those who are dead inside claim to enjoy it.
Lol my dad was a bartender for 15 years and he always told me, even when i was a kid, that anyone who ordered a gin drink at the bar was a psychopath and to stay away.
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Yeah, man, the descendants of German/Czech immigrants in Bumblefuck, Ohio drinking sensibly decent beer are def the most decadent parts of humanity and not you coastal dipshits downing yerba matche or artisnal bottled water or venti half-calf americanos or whatever the fuck you guys on the coasts imbibe.
Settle down, William Hogarth.
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Seems a decent fellow
Based on your answer, Iâm going to guess no. You should try a light roast single origin before you die. All regions are different but it will taste nothing like the cigarette ash flavor most Americans call coffee. A notable one is dry-processed Ethiopian Harar or Yirgacheffe which can taste like blueberry juice in some cases. A quality Colombian off a fresh roast and brewed correctly is probably the best all arounder though.
Do you do so because you donât know better or because you enjoy the taste of classicist tears?
Gin and TonicâŠWTF
Nasty ass liquor, mixed with nasty ass water.
Somehow that became acceptable?
Say Pliny like skinny to avoid ignominy
Gin is certifiably disgusting, but you havenât even scratched the surface of vomit-inducing botanical alcohol if youâve never tried Chartreuse:
The liqueur has been made by the Carthusian Monks since 1737 according to the instructions set out in a manuscript given to them by François Annibal dâEstrĂ©es in 1605.
It is composed of distilled alcohol aged with 130 herbs, plants and flowers.
I get a craving for ouzo once or twice a year.
When it comes to disgusting shots, you got to leave it to Chicago
Mallorts
Good fucking god
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Coffee in the states is too large and watery. Theyâre not doing it right.
Fuck that. Gotta find something with taste.
Hot take: I like burnt ass Starbucks coffee.
My order is iced Americano. Water and ice over 3-4 shots of espresso. Got into iced coffee in high school thanks to Thai iced coffee. This was BS (before Starbucks).
The coffee I make at home is cold brew Gradyâs coffee over ice. You brew it in the fridge with coffee bean bags in a pitcher of water.
Drink it black but still like Thai coffee with lots of sweet cream.
Vietnamese coffee is the best coffee in the world
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You are the worst person in the world
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Cafe Nero in the UK, serves rather fine coffee and Melbourne does indeed have great quality coffee across the board. 
I like Kenyan coffee, it suits my taste.
The only coffee Iâve ever had where I noticed âhey this is really good coffeeâ was in Hawaii. I donât know that the coffee originated there for sure though.
The coffee has always been labeled in our supermarkets, Iâve tried columbian, Ethiopian and Briziallian coffee⊠But Iâve never tried Vietnamese coffee.
Most coffee in shops here is Kenyan and my Instand coffee beats most expensive stuff for my taste, maybe Iâm just used to drinking bad flavoured coffee. 
In our coffee shops it depends whatâs available, but if your in the UK use Cafe Nero as their roasts tend to be better.