Travel Addicts/Advice Thread

[zikzak]

Way ahead of you. And apparently wrong too, as they did not become a trend last year.

Cooking Good Food - Ramens of the day

Are we at French tacos yet? Feels like the thread is getting very close to discussing French tacos.

Cooking Good Food - Ramens of the day

There have been articles recently in the New Yorker and a couple other places. Seems likely to be a trend this year in N. America. I had a couple in Montreal. They’re OK, but very heavy. Would benefit hugely from some pickles or a big slice of tomato or something to cut through all the fat and starch.