We drive straight to a villa about 40 minutes southeast of Florence.
Everything here is pretty much centered around food. And we’re realizing our large group is cumbersome so we’re pairing down the itinerary as we go. Like theoretically each small group could go and do stuff solo but fomo gets in the way and paralyses everyone.
It’s all good though, we stayed in this ridiculous 14th century farmhouse amongst the olives and grapes. We had a chef come and make pizza the first night. She was great, her daughter is also a chef and came the next day to make us breakfast. They also teamed up and did a pasta making class with us. And another couple meals throughout the week.
We did a couple trips into Florence by car and by train. This place is mobbed and would be great to do late late night. There’s so much to see that’s just integrated into the buildings and public art. We barely scratched the surface here.
Prior to leaving, my wife and I watched the Netflix medici series. Pretty much everywhere we were there was some relevant thing to one generation or another.
Day tripped to pisa with a stop at da delfina restaurant. Seems to just be infinite incredible views and little hillside eateries. So hard to say if we had good recommendations, got lucky, or everywhere is pretty great.
We a day trip to Modena to tour leonardi balsamic. If you’re into it, it’s pretty great. 150 year old grape juice is delicious. But a 15 year will do just fine.
And we toured frescobaldi winery. Really we’re all fans of their olive oil, laudemio. I don’t think we realized that it’s just this massive wine producer that does olives on the side. The family are descendants of the Albizzi, the Medici nemesis that were exiled to France and a century later returned to reclaim the feudal empire they still lord over today. Kinda gross really.
Next is a train trip to naples. But after the rome baggage mess, it was decided that I’d rent a wagon and drive the luggage down to lighten the load. Highlights include a stop at the autogrille, legit good paninis and a quick stop at tivoli to see the fountains which are amazing. I rate each of these spots equally.
On the way out of Florence, stepped into a Cafe next to the rental car lot for a quick bite. A guy in his 50s greets us smiling with the longest buongiorno. And after each selection of food and beverage he says very slowly and earnestly "good choice, good choice. " this will be a part of my lexicon for rest of my life. And my goal is to be as happy as that guy.