Gas stations have bathrooms. Suck it up buttercup.
He was deciding on his order over 30 minutes ago. I’m guessing this ship has sailed.
Oh boy is this some truth. Cranberry sauce is the nut low. Leave it off everything, especially that otherwise GOAT sandwich.
Excuse me but pineapple on pizza is delicious. The perfect combination if you make it Hawaiian and mix it with Canadian bacon.
Relatively sure there isn’t a more worthless pizza meat than Canadian bacon.
But if you put it on pizza
Cranberry sauce haters have obviously never had the cranberry-orange “relish” from Publix. It’s great on sandwiches, but I scoop that shit up just to eat as a snack as soon as Publix has it on the shelves.
aka: ham
And ground beef is the most worthless pizza meat.
ETA: Ham and onion is my favorite 2 topping pizza.
I wish I loved cranberry sauce of any kind, because I otherwise will eat the shit out of cranberries.
Turkey sandwich is never making it deep into this tourney unless it’s rigged.
A Grimaldi’s double meatball pie begs to differ.
Meatballs are seasoned ground beef. I’m talking about just crumbled up hamburger.
$18.99 meatball sandwich from local Italian deli/ grocery store. Price a bit high and I would have preferred unshredded cheese, and they could have cut the meatballs in half, but the meatballs, sauce, and toasted bread were all excellent. 9/10. I feel like I’ve been redeemed from my grocery store meatball sub. Unfortunately, it used about 50% of my daily calorie budget.
Whats the green? Pesto?
It’s some kinda garlic/olive oil/pesto mashup. Quite good.
Pesto is made from garlic and olive oil.
Good meatballs are definitely not just ground beef/hamburger.
I thought so, but he asked me if I wanted their garlic spread. I said no, thinking it was butter, but he said it wasn’t buttery, so I said sure. I assume he would have said garlic pesto if that’s what it was. It was certainly in the pesto family.
publix cranberry relish is amazing imo
I looked up images of Rein’s Deli’s Reuben. Looks “correct” and legit enough to try (but I’ve been burned before). Have to get the corned beef if you want a true Reuben and not a “Pastrami Reuben”. It’s got a star after all.
Edit: Dammit, chickened out; I wanted a review.