I’m the exact opposite. But maybe it’s because I can always get a good Italian sub near me. I’d have to drive to DTLA (or at least somewhere) for a good pastrami.
So an incredible pastrami sandwich is special to me. I seek out Stage deli when I go to Vegas (it was in the Mirage last time I went).
That’s a feature!!
It’s insanely good. Basically like a pastrami sandwich with smoked flavor.
I think I have to go with bagel though, because I had a good Montreal smoke meat place by me, and I still ate a lox bagel at 10-1 ratio. Although it’s gone now and I miss it.
Sloppy joes are worthless and should be out of the tourney ASAP.
I can take you to Pastrami Queen next time you’re in town if you want
The abomination with Rye bread and sauerkraut from an earlier round… A Ruben…
You shut your clean shirt wearing mouth!
Hipster
Make raw pork great again!
I was going to accuse everyone who voted against Jewish deli pastrami of anti-Semitism, but then I voted against lox and cream cheese bagel.
Also, corned beef is better than pastrami.
The pastrami vs Italian sub was a tough one for me
I love bagels but not a lox guy. Had to go other way. I don’t know what Montreal meat is either.
Is there really a difference? To Lutheran’s too? Which ones gives you gout the slowest?
What’s the difference between this:
And this:
This could have been brought to my attention before the nominations were set. Anyone bothered by Jewish deli pastrami and Montreal smoked meat each getting an entry has no one to blame but themselves.
@Fossilkid93 get in here and defend your boy.
+1
